Efeito do treinamento concorrente na composição corporal de animais submetidos ao consumo de refrigerante / Effect of concurrent in the body composition of animals submitted to refrigerant consumption

Objetivo ­ Analisar as alterações impostas pelo treinamento concorrente na composição corporal de ratos submetidos ao consumo de refrigerante. Métodos ­ 32 ratos machos da raça Wistar, distribuídos em quatro grupos: Controle (C); Controle Refrigerante (CR); Treinamento Concorrente (TC) e Treinamento Concorrente e Refrigerante (TCR). Os grupos CR e TCR receberam a bebida (0,41 cal/g) do trigésimo ao nonagésimo dia de vida. Foram submetidos a um protocolo de treinamento concorrente, 3x/semana, pelo período de quatro semanas. O protocolo de treino foi composto por 30 minutos de treinamento aeróbio, à 80% do limiar anaeróbio, seguido do treinamento resistido, composto por 4 séries de 10 saltos e sobrecarga de 50% do peso corporal de cada animal. Após 48 horas da última sessão de treinamento, os animais foram submetidos a procedimentos cirúrgicos e mensuraram-se as variáveis de peso corporal, Índice de Massa Corporal (IMC) e Índice de Lee (Lee). Além disso, foi coletado o tecido adiposo epididimal. Resultados ­ Não foram verificadas diferenças significativas entre os índices antropométricos (p>0,05). Houve aumento do peso corporal e gordura visceral nos animais que consumiram refrigerantes. Apenas a variável peso corporal demonstrou diferença estatisticamente significativa (p<0,05). Foi verificado que a glicose sanguínea de jejum se apresentou mais baixa nos grupos que receberam refrigerantes (p<0,05). Conclusão ­ O refrigerante alterou de forma significativa as variáveis de peso corporal, glicose sanguínea de jejum e consumo de água e ração

Objective ­ To analyze the changes imposed by concurrent training on the body composition of rats submitted to the consumption of soda. Methods ­ 32 male Wistar rats, divided into four groups: Control (C); Refrigerant Control (CR); Concurrent Training (TC) and Concurrent Training and Refrigerant (TCR). The CR and TCR groups received the beverage (0.41cal/g) from the 30th to the 90th day of life. They underwent a concurrent training protocol, 3x / week, for a period of four weeks. The training protocol consisted of 30 minutes of aerobic training at 80% of the anaerobic threshold, followed by resistance training consisting of 4 sets of 10 jumps and 50% overload of each animal's body weight. 48 hours after the last training session, the animals underwent surgical procedures and the variables body weight, body mass index (BMI) and Lee index (Lee) were measured. In addition, epididymal adipose tissue was collected. Results ­ No significant differences were found between anthropometric indices (p> 0.05). There was an increase in body weight and visceral fat in animals that consumed soda. Only the body weight variable showed a statistically significant difference (p <0.05). It was found that fasting blood glucose was lower in the groups that received soda (p <0.05). Conclusion ­ The soda significantly changed the variables of body weight, fasting blood glucose and water and feed intake

Effects of concurrent training associated with N-acetylcysteine on bone density of spontaneously hypertensive rats

Abstract Aim: The present study aimed to analyze the effects of N-acetylcysteine supplementation associated with concurrent training on the bone mineral density of spontaneously hypertensive elderly rats. Methods: For the present study, 28 male spontaneously hypertensive rats, six months old, were distributed in the following groups: control (C, n=7); control + N-acetylcysteine (CNAC, n=7); concurrent training (T, n=7); and concurrent training+N-acetylcysteine (TNAC, n=7). The concurrent training was composed of aerobic training on a treadmill and resistance training in the same training session, three times a week. Animals of the NAC groups received a dose equivalent to 120 mg/kg/day orally for eight weeks. The animals in the trained groups underwent training for eight weeks. The animals were evaluated at the beginning and end of the experiment. After euthanasia, the tibias and femurs were submitted to bone densitometry analysis in an X-ray dual emission device. Results: Lower weight variation was observed in the trained animals and a reduction in pressure values in all groups, but without a statistical difference (p> 0.05). The animals in the T and TNAC groups presented a better performance in the physical tests (p <0.05). In relation to bone, the NAC groups demonstrated a decrease in femoral bone density when compared to groups C and T. Finally, all experimental groups demonstrated an increase in tibial bone density, but with no statistical difference (p>0.05). Conclusion: The animals in group T demonstrated better performance in the physical tests. In addition, the NAC caused a reduction in the bone mineral density of the femur.